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Mortadella layered with briny Italian pickle, rich olive tapenade, and fresh rocket. Bold, balanced, and ready to go.

Creamy stracciatella meets silky mortadella, tomato, and rocket with a drizzle of olive oil. A soft-spoken showstopper.

A timeless trio: fior di latte, fresh basil, and ripe tomato drizzled with extra virgin olive oil. Light, lush, and utterly satisfying.

Spicy Italian sausage, smoked provolone, and tangy house pickles - big flavour with Southern Italian soul.

Grilled halloumi, capsicum, zucchini, and homemade pesto on fresh bread. Add chicken if you're feeling extra hungry.

Hot and mild salami stacked with creamy fior di latte and zippy house pickles. Bold but balanced.

A classic Caesar Salad with lettuce, bacon bits, creamy Caesar dressing. With chicken +3

Delicious crunchy chips, lightly salted and served with a your choice of sauce.

Made in-house slow cooked beef brisket ragu arancini stuffed with gooey mozzarella rolled in crispy breadcrumbs, served with a Napoli sauce

Made in-house to a traditional mushroom risotto recipe, giving the best possible flavour and quality. Hand rolled and stuffed with gooey mozzarella cheese with a crispy breadcrumb crust.

Salt & Pepper crumbed calamari bites, served on a bed of rocket with aioli and a slice of lemon.